Common nervous disorders include feeling tired all the time, psychiatric conditions, dullness, loss of memory, sluggishness, epilepsy, neurological disorders, anxiety, nervousness, depression, Parkinson’s disease, tremors.
Nervine tonic. Useful along with combination of other products, to improve muscle and nerve strength, hemiplegia, palsy, headache, vertigo, lack of sleep, depression, mood swings & mental fatigue. Helps to calm nerves , promote positive attitude & general well being.
KEY INGREDIENTS & BENEFITS:
Ashwagandha: It increases body ability to fight against stress and restore it’s normal function. It helps against stress, anxiety, mental fatigue, sleeplessness. Keeps mind clam and Boost brain cells.
Anantmool: This herb is bitter and sweet in taste. Ageing can result in memory loss. Anantmool helps in lack of concentration, attention deficit & anxiety. It helps to support intelligence & attention. Nourish brain and mood stabilizer. Reduces mental irritation and keep mind stable.
Bramhi: It enhance and tone up mind and brain. Helps in mental tension. It stimulate the brain cell and has calming, soothing effect on mind. It increases alertness and improves concentration. Relieves stress, anxiety and depression.
Ashwagandha [Withania somnifera] 500 g, Safed musli [Cholorophytum borivillianum] 100 g, Mulethi [Glycyrrhiza glabra] 100 g, Haldi [Curcuma longa] 200 g, Arjunchal [Terminalia arjuna] 200 g, Anantmul [Hemidesmus indicus] 200 g, Vidarikand [Ipomoea digitata] 200 g, Shatavari [Asparagus racemosus] 100 g, Chitrakmul [Plumbago zeylanicum] 100 g, Vach [Acorus calamus] 100 g, Nishodh [Ipomoea turpethum] 100 g , Rasna [Pluchea lanceolata] 100 g, Harad [Terminalia chebula] 100 g, Brahmi [Bacopa monnieri] 100 g, Shankhapushpi [Convolvulus pluricaulis] 100 g, Daruhaldi [Berberis aristata] 100 g , Munuka [Vitis vinifera] 400g, Dhaiphool [Woodfordia fruitcosa] 120 g, Sounth [Zinigiber officinale] 10 g, Mirch [Piper nigrum] 10 g, Pipal [Piper longum]10 g, Dalchini [Cinnamomum zeylanicum] 20 g, Elaichi [Elettaria cardamomum] 20 g, Tejpan [Cinnamomum tamala] 20 g, Nagkesar [Mesua ferrea] 20 g, Priyangu beej [Aglaia roxburghiana] 20 g, Kounch beej [Mucuna prurita] 25 g, Khareti beej [Sida cordifolia] 25 g, Babul [Acacia arabica] 80 g, Elixir base Q.S., Permitted Excipients & Preservatives Q.S.
3 teaspoonful with half a cup of water twice a day after meals or as advised by the physician. for best results continue for 3 months. pregnant & lactating women should consult their physician